The Most Versatile Muffin Recipe

Eggs

Potato Crusted Quiche

Scones

Best Cheesy Scones

Waffles

Old World Taste - Traditional Belgian Waffles

Orange French Toast

Gluten Free Baking Tips

Gluten Free Flour Mix
Gluten Free Baking Techniques

Gluten Free Recipes

The Most Versatile Muffin Recipe

Coffee Cake

Breads

Pumpkin Bread Reinvented

This is my best “basic” muffin recipe. It is fun to turn this basic batch into two or three different creations. Pure bliss – 3 different muffins in one simple baking session.

Cream together;

½ cup butter
¾ cup sugar

Beat in;

2 eggs
2 tsp vanilla
3 large ripe bananas

Add;

2 cups flour mix
2 tsp baking powder (yes I double this to 1 big heaping tbsp)
mix for a minute and half

This is the time to get creative! Separate the dough into two or three equal portions and add your favorite – just be sure if you add more liquid to equal that with the same amount of flour mix. I bake in mini muffin tins to maximize the chewy texture. 350 for about 15-20 min depending on your oven.

I've had good luck with the following additions;